Authentic slow-cooked recipes influenced by the south American cuisine. Smoked meat and barbeque versions of traditional dishes have been on the spotlight during the last two years street food festivals.
The whole environment of the PO' BOYS BBQ house resembles to a typical american retro diner, decorated with musical instruments and colorful booths, serving all kinds of fresh meat along with a whole 40-label list of Greek and foreign beers to pair them with.
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