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Located near the shopping center of Lagoudera Fira near the cable car station, Naoussa Restaurant is a family-style restaurant run by brothers Kostas and Kyriakos Tselios, who have been preserving the traditions of Greek cuisine from the early 90s. The brothers have also succeeded in branding many traditional recipes with their own innovative twists.
Naoussa Restaurant serves a variety of traditional Greek menus (mostly seafood-based) as well as meat dishes prepared with local meat. A fine selection of Santorinian wines complements the restaurant’s specialties, such as fresh mussels in tomato sauce and feta cheese, home-made moussaka, fresh sea bass on the grill and stuffed vegetables.