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Akrogiali is a fantastic complex operating both as a hotel and a restaurant. It is located in Agios Ioannis Peristeron, a lovely seaside place on the southern side of Corfu. The restaurant opened in 1948 and mainly serves dishes from the traditional Greek cuisine.
The restaurant combines the quality flavors and a magnificent natural setting. It is the ideal place to enjoy homemade traditional Corfiot dishes and fresh fish. The owners lay special emphasis on the fresh ingredients for the best preparation of the dishes.