With the breathtaking view of Agia Marina and seated in front of a traditional Windmill, Mylos restaurant uses modern culinary techniques to serve a gastronomic journey of local dishes. Specialized in seafood and pasta recipes, it makes a good spot for yachting enthusiasts and explorers of island cultures.
We use cookies to offer you a better browsing experience and to analyze site traffic. By browsing this site you agree to our use of cookies. Learn more about our cookies policy
