41 Forty One restaurant in Santorini is housed in an old tomato factory, on Agios Georgios beach in Perivolos. The restaurant’s favorable position offers its visitors the chance to enjoy the unique light of the greek sun. In order to preserve the memory and the aura of the people who once worked there, the restaurant has maintained many of its features, which visitors can now admire as works of art.
The premises have evolved into an inspired restaurant, that combines older trends with contemporary Greek cuisine. High-end gastronomy enthusiasts will have the chance to select from a full menu of delicious dishes and traditional spécialités, created after a careful selection of fresh local products.