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Kyprida Restaurant is located at a quiet corner in Oia. The restaurant serves traditional Cypriot cuisine, a blend of Middle-Eastern and Greek cuisines, and there is a terraced dining area which can seat about 80 people.
The terrace gives nice views and it has a predominantly white decoration with wooden chairs, which afford an elegant ambiance. With a varied menu and an assortment of appetizers, the restaurant offers main courses in the form of mezze or a la carte, and some of the specialty dishes include seftalies, halloumi, lountza and afelia. The menu also includes vegetarian dishes, like hoummous, tahine, elies tsakistes, and lentil mountziendra. The restaurant is also popular for its exotic salads.
Among the pasta dishes served at Kyprida are ravioli with halloumi and mint, homemade pourgouri (bulgar) and spaghetti with fresh tomato sauce and cheese. To complement the food, there is a selection of Santorini wines, either red or white, bottled or in bulk.
The restaurant hosts wedding receptions and private celebrations and there is space reserved for a dance floor. Groups are offered pre-set menus and prices can be negotiated.