Best Restaurants in Naoussa, Paros

Mario Restaurant pivots on Aegean and Mediterranean tastes while creating gourmet-style dishes, such as salmon filets, thinly-sliced octopus, and other tasty seafood meals. Its location also allows wonderful sea views.

The restaurant of Siparos expertly combines Greek cuisine and local ingredients from Paros to create imaginative seafood and pasta meals while you enjoy a fresh cocktail by the sea.

Located in a quiet cobblestone alley in the picturesque port of Naoussa, Soso prepares high-quality Greek fusion dishes, that have made it a really popular destination. During the long Greek summers, the tables are placed outside in the alley (a practice followed by almost all local restaurants), ...

Orbis is a dining establishment on the outskirts of Naoussa Town, offering customers high-class selections of meat and seafood-based dishes, flavorful cocktails, brunch meals, and entertaining on-site events.

Barbarossa Restaurant is located in the picturesque little port of Naoussa Paros. With a long tradition of serving tasty Greek food since the 60s, this restaurant has become a popular eatery among locals and tourists. 

Discover a wide variety of delicious meat and seafood dishes in Glafkos restaurant. The establishment lies right next to the sea in Naoussa, providing a perfect view of the Aegean. Grab a bite of traditional Greek food and relax to the calming sound of the waves.

Stilvi is an elegant restaurant in the picturesque village of Naoussa, providing quality meat cuts, fresh seafood plates, pasta & risotto dishes, deluxe cocktail drinks, and after-dinner dessert choices!

Statheros restaurant is the ideal place for anyone who wants to try traditional Greek and Mediterranean cuisine accompanied by local wines and beers. Guests will find both delicious seafood and meat dishes in a friendly environment in the heart of Naoussa.

The wine restaurant of Yemeni is known for using fresh ingredients to create its famous starters, Greek salads, shrimp-filled dishes, kebab platters, and juicy steak meals alongside a tasteful bottle of wine, served on a picturesque alleyway of Naoussa.

Established in 1963, Kafeneio Palia Agora is one of the few traditional cafes left on the island. It serves Greek snacks and desserts, as well as a variety of beverages and drinks. The unique decoration is reminiscent of an older era, making visitors feel like they become one with the locals.

Kapari restaurant in Naoussa is a family business, which aims to honor and promote the local raw material, cooking techniques, and recipes of Paros. Its tables are placed on a beautiful terrace, allowing guests to enjoy their meal in a spacious and cool setting. 

The Silence of the Fish (“Sigi Ihthios” in Greek) is a beautiful restaurant located on a cobblestone promenade along the quaint harbor of Naoussa, where tiny fishing vessels are moored.

Katsounas tavern welcomes visitors to a traditional yard of Cycladic architecture decorated with unique items of local culture. Located on Santa Maria beach, it specializes in seafood dishes and Greek cuisine in a warm environment.

Moschonas Restaurant is located in the old Venetian Port of Naoussa, the second largest town in Paros. The restaurant offers a tasty seafood menu that has been prepared from the freshest of ingredients that are locally produced.

Open Garden restaurant welcomes you into a world of Meditteranean flavors, equipped with homegrown vegetables and locally-sourced ingredients, in order to create inventive appetizers, meat dishes, and delicious linguini pasta platters.

Tsachpinis Ouzeri Ton Naftikon is a portside restaurant with a strong focus on seafood, fresh fish dishes, spaghetti platters, and local wines while presenting a traditional Greek tavern setting.

Sousouro is an all-day cafe-bar that focuses on healthy and energizing snacks presented in creative and unique ways. It is situated in a beautiful narrow alleyway in the heart of Naoussa, reminiscent of the traditional Cycladic architecture.

Tao’s bar-restaurant offers a mix between Asian cuisine and sushi, serving seafood starters, meat & fish servings, and inside-out maki rolls while also functioning as a fully-equipped cafeteria and bar.