Here is our section with traditional recipes of Santorini. The following recipes are prepared in common days or in special occasions, like local feasts and religious festivities.
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2 Recipes of Amorgos
Added on 20-06-2008
This dish is a traditional recipe of Amorgos. The permanent residents serve it on New Year’s Day for good luck and to have a good harvest.
Added on 01-02-2012
Patatato (boiled potatoes with goat meat) is a very common dish in Amorgos. It is widely cooked in panigiria (religious festivals) and can be easily found in many taverns around the island. Occasionally it can be prepared with lamb or veal.