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A popular restaurant in town with a warm environment and delicious flavors, Kiriakos is a family owned business that has always kept the interest of the locals.
The things that make this restaurant successful are the fresh vegetables, the pure ingredients and respect in the traditional recipes. Kiriakos boasts an extensive variety of homemade dishes with specialties like the octopus pilaf, snails with grained Groats and eggplant with feta cheese.