Located right by the sea in Glyfada, the award-winning Nikolas tis Schinoussas is one of the best places to enjoy Greek creative cuisine, fresh fish and seafood in the South Suburbs. A wonderful sea view, a bright and stylish decor and a wide range of sophisticated fish and seafood dishes guarantee an unforgettable culinary experience.
The restaurant’s history starts back in Schinoussa, a remote Greek island tucked away in the Aegean Sea. Schinoussa is famous for its delightful gastronomy: fresh fish and seafood, tasty local delicacies and desserts are the standouts of the island’s culinary scene. At Nikolas tis Schinoussas in Glyfada you’ll have a taste of the Cycladic gastronomy!
Sophisticated dishes, like the sea bream carpaccio, the sea urchin salad, the salmon tartar, the steamed mussels, and the lobster are some of the restaurants must-try delicacies.
If you want to dine at one of the best upscale fish and seafood restaurants in Glyfada, Nikolas tis Schinoussas restaurant is a one-way destination.
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